Meal Planning
for Dialysis Diets

Whether you’re planning your meals for the week, looking forward to a special dinner out or preparing a holiday feast, you’ll need to plan ahead when you’re on dialysis. We’ve made it easy with practical tips that help you make healthy—and delicious—food choices.

"I love going to Lake Okeechobee. I still do the things I like to do."

—Ron
On dialysis since March 2015

WATCH RON'S STORY

Make a List. Check It Twice. 

When you’re picking up food for kidney-friendly meals, it’s always good to make a shopping list. Grocery lists help you cut down on impulse foods you should probably take a pass on, as well as help keep your food bill in line. It’s also smart to shop after you’ve eaten. When hunger is a factor in your shopping decisions, the best-laid, dialysis-meal plans can go out the window.

7 ways to shop for a dialysis diet

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Adapt favorite recipes
so that you can eat foods you like—you can reduce or cut salt from most recipes.

FOODS TO CHOOSE OR LIMIT WITH ESRD

Shopping gets easier with a pocket list of foods you should choose or limit. 
FOODS to choose for ESRD
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Cook ahead for the week
and put meal-sized portions in the freezer.
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Read food labels carefully
—some convenience foods may fit into your meal plans.
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Mix and match from the kidney-friendly food lists
you get from your renal dietitian.
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Keep a list of dialysis-friendly meal ideas
to eat in a hurry (like omelets).
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Keep rice and pasta on hand
for a tasty starchy addition to any meal plan.
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Store a variety of herbs, salt-free seasoning mixes and salt-free spices
like lemon zest, paprika, curry powder, cumin and chili powder in your pantry.

FIND YOUR NEW FAVORITE RECIPE

Kidney-friendly cooking just got tastier! Get the latest big-and-bold, flavorful recipes by celebrity Chef Aaron McCargo, Jr.
Latest recipes