Easy Brown Rice
6 servings
Prep time: 5 minutes
Total time: 1 hour
Description
Here's the only recipe you need to make perfect brown rice every time! This healthy whole grain is great on its own as a side dish or use it in your favorite recipes calling for cooked brown rice.Directions
- Combine water (or broth) and rice in a medium saucepan. Bring to a boil. Reduce heat to low, cover and simmer until tender and most of the liquid has been absorbed, 40 to 50 minutes. Let stand 5 minutes, then fluff with a fork.
© Meredith Operations Corporation. All rights reserved. Used with permission.
Nutrition Per Serving
-
Calories113 cal
-
Total Fat1 g
-
Saturated Fat0.2 g
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Cholesterol0 mg
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Sodium4 mg
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Carbohydrate Total23.5 g
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Protein2.3 g
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Phosphorus96 mg
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Potassium78 mg
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Fiber1.1 g
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Calcium6 mg
Ingredients
- 2½ cups water or broth
- 1 cup brown rice